{"id":1533,"date":"2010-09-27T08:01:33","date_gmt":"2010-09-27T12:01:33","guid":{"rendered":"http:\/\/gargoyle:8011\/?p=1533"},"modified":"2010-09-27T08:01:33","modified_gmt":"2010-09-27T12:01:33","slug":"beer-bread-in-the-bread-machine","status":"publish","type":"post","link":"https:\/\/catchick6creations.interiority.org\/?p=1533","title":{"rendered":"Beer Bread in the Bread Machine….."},"content":{"rendered":"

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Over the weekend, I tried another bread recipe….beer bread.\u00a0 I have never made a beer bread nor eaten a beer bread, though I have heard many people mention it.\u00a0 I am not a beer fan..I think even the smell of beer is unpleasant….but I wanted to give it a try….<\/p>\n

I actually made two loaves of the bread.\u00a0 The first time I made the recipe, I used a Belgium wheat beer, which my husband said is delicious.\u00a0 The second time I made the beer, I used an organic India pale ale….that supposedly has a very strong, bitter taste.\u00a0 There was a slight difference between the two loaves, but I still thought each was delicious.\u00a0 My daughter, Tuesday, did not like the second loaf at all…she said it was not nearly as good as the first.\u00a0 So, when you are making the bread, you do have to consider the type of beer you are using.<\/p>\n

But, in general, I thought the bread was delicious and very “robust”….it was a good, thick bread that I thought was perfect for sandwiches.<\/p>\n

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Basic Beer Bread in a Bread Maker<\/strong><\/h2>\n

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Ingredients<\/strong><\/p>\n